• Boston Logan International Airport - Delaware North
  • $40,080.00 -60,410.00/year*
  • Boston , MA
  • Hospitality - Food Services
  • Full-Time
  • 500 Terminal E

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Our Exciting Work Environment

Do you love meeting new people every day and thrive in a fast pace environment? Are you a strong, hands-on manager with food and beverage experience who loves to lead and develop teams? Then come join Delaware North Travel Hospitality where you can be part of all the excitement at one of our airport locations!

Boston Logan International Airport is New England s primary airport and one of the nation s busiest transportation hubs. Starting mid-2018 through 2019, Delaware North will bring its world-class travel hospitality expertise to the 36 million-plus travelers who pass through the airport each year with a wide array of new food, beverage and retail offerings that are true taste of Boston. Full and quick-service restaurants and retail will be located throughout the airport, with locations in multiple-terminals such as Wpizza, Pei Wei, Alta Strada, B Good Burgers, Tico Tacos, Boston Celtics Bar, Boston Bruins bar, North End Bar, Mija Cantina, Monica s Mercato and New Balance.

The Opportunity

The successful Assistant Restaurant Manager will assist the Restaurant General Manager in the day-to-day operations for branded concepts in a multi-unit environment. Specific duties include:

Coordinate and supervise activities of employees and supervisory personnel; train employees in company policies and procedures; ensure quality employee performance.

Verify sales reporting, cash handling and payroll accounting reports; prepare various cost and operational reports.

Manage food, labor and inventory

Maintain positive customer relations by ensuring efficient, quality service and products.

Maintain proper implementation of sanitation procedures and standards.

Ensure that maintenance of all equipment is completed when necessary.

Ensure effective operation of areas at all times


Associates degree preferred with emphasis in business or food service management and 3+ years direct food and beverage management experience in a full service restaurant a must!

Knowledge of food preparation and inventory control procedures.

Excellent oral and written communication skills.

Basic organizational and mathematical ability and be familiar with operation of standard food and beverage equipment.

Who We Are

Take your career beyond the ordinary to the extraordinary.

At Delaware North, you ll love where you work, who you work with, and how your day unfolds. Whether it s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision, grow with us.

Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates. To learn more, visit www.delawarenorth.com.

All applicants will be subject to a pre-employment background check and may be subject to a pre-employment drug test depending upon the position and/or client requirements.

Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.


More detail about Boston Logan International Airport - Delaware North part of Delaware North, please visit
Associated topics: back end, backend, bakery manager, day shift manager, floor manager, management, night shift manager, produce manager, restaurant operations, shift manager

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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